Homemade fresh corn ring (Panamanian corn bread)


Have you ever wanted to try a delicious homemade corn cake? Well, you're in luck! Let's prepare this incredible dish that combines the smoothness of corn with the sweetness of butter. Today, I bring you a new recipe from the province of Chiriquí, extracted from Chef Charlie Collins' book "T’ach" about Panamanian native cuisine. Ten …

Bizcocho de arándanos con glaseado de vainilla


La semana pasada fue el cumpleaños de Juanfran. Para celebrarlo salimos a cenar al Real cafe Bernabeu, un restaurante muy bueno en el estadio Santiago Bernabéu, con vistas del campo. Desafortunadamente no estaban jugando allí, así que el estadio estaba vacío, pero aproximadamente 50 pantallas nos permitieron ver el partido de Canarias mientras disfrutamos de …

Blueberry coffee cake with vanilla glaze


Last week was Juanfran's birthday. To celebrate  we had diner at Real cafe Bernabeu, a very nice restaurant located inside Santiago Bernabeu stadium, with views over the field.  Unfortunately there was no game, so the stadium was empty, but about 50 screens allowed us to watch the match from every angle possible while enjoying a …

Enyucado


Hoy os traigo otro clásico panameño. El enyucado es un dulce tradicional de mi tierra, muy común en la costa Caribe de Panamá y Colombia. Su ingrediente principal es la yuca o mandioca, que también es utilizada para preparar carimañolas y otros platos típicos panameños. El enyucado, al igual que muchos dulces típicos de nuestros países, tiene …

Enyucado or cassava and coconut cake


Today´s recipe is another Panamanian classic. The enyucado is a sweet treat very popular on the Caribbean coast of Panama and Colombia. Its main ingredient is the cassava (or yuca), which is also used to prepare carimañolas and other Panamanian dishes. Enyucado, like many typical recipes of our countries, has uncertain origins and the recipes are …