Ensalada de feria o de toldo (*fair or booth salad)

This recipe will bring you back to those days at the fair during the summer in Panama.

Seafood Guacho

A typical Panamanian recipe that will transport us to those trips to the countryside of our childhood.

Homemade fresh corn ring (Panamanian corn bread)

Have you ever wanted to try a delicious homemade corn cake? Well, you're in luck! Let's prepare this incredible dish that combines the smoothness of corn with the sweetness of butter. Today, I bring you a new recipe from the province of Chiriquí, extracted from Chef Charlie Collins' book "T’ach" about Panamanian native cuisine. Ten …

Panamanian-style fresh white cheese

This recipe offers a delightful taste of Panamanian cuisine by showcasing the authentic preparation of fresh white cheese, a beloved staple in the country. Panamanian-style fresh white cheese is cherished for its unique flavor and versatility.

Octopus curry with coconut milk

A delicious recipe that will transport you to our beautiful Caribbean coast. Extracted from the book T'ach by chef Charlie Collins

Bragadás (cod fritters) with curry mayonnaise

A delicious recipe from Bocas del Toro, Panama.

Bon

This sweet bread brings me back to my childhood when things were much simpler and happier. On the other hand, it is a typical recipe of Lent and Holy Week, so it seems ideal for me to be able to publish this recipe today, Palm Sunday

Mondongo a la culona (English version)

Mondongo, a delicious way to evoke our culture, traditions and childhood while away from home.

Re post: Colonense style stuffed & fried fish

New recipe from the challenge Julie & Julia from the book T'ach. Stuffed and fried fish colonense style.

A caribbean soup: Fish and plantain Fufú

Today I bring another recipe from the Panamanian Caribbean. We are still enjoying Colon's delicious gastronomy in my personal Julie & Julia challenge of the native Panamanian recipe book, T'ach .