Sea bass, prawns and avocado cebiche


Cebiche, ceviche... I'm never sure on how to spell it...anyhow, we can all agree that it is fresh and delicious. Perfect for the summertime. I like this dish cause it is very quick to make, no more than 30 minutes actually, and that's always a plus, don't you think? Ingredients All ingredients must be diced …

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