Thank you very much for your congratulations and for voting. The recipe chosen for today post was the lemon chicken. This delicious dish is very easy to make, and very tasty. The good thing about it is that it only uses ingredients that we usually have in our kitchens, so is perfect for a last minute improvised dinner (or lunch). I hope you like it.
- 6 large chicken fillets chopped
- Olive oil
- 1 onion, finely chopped
- 6 garlic cloves with the skin, crushed with knife
- The grated zest of one lemon
- The juice of two lemons
- 4 tablespoons chopped parsley and a little more for garnish
- Salt and pepper to taste
- The rind of the second lemon cut into very thin strips for garnish
Heat the oil in a large frying pan and fry the onion in it, when tender (but not brown), add the garlic and stir. Add the chicken and sauté over low heat until slightly browned.
Add the zest and juice of two lemons, let it boil a bit and with a spoon scrape the bottom of the pan with a wooden spoon to retrieve all the substance from the chicken, remove the pan from the heat and add the chopped parsley. Add salt and pepper to taste and stir.
Place the chicken in a serving bowl, pour the sauce over it and decorate with the strips of lemon and the parsley reserved.
There were not a lot of votes, but with one vote each one, the recipes in second place are:
- Avocado and prawns salad
- Chocolate chips cookies
- Three delights fried rice
- Meat roll
Now I know what I’m going to be posting in the next days… 😉