This week I’m with my husband at Paris. No children and no cooking. Actually my husband is here for work so I get to spend the day by myself. Is a great way to recharge the batteries.
Last night we went dinner at a lovely restaurant and the food was delicious: Snails and an avocado terrine, then I had le magret du canard and finally for dessert we had sorbets and crepes flambe avec Grand marnier and orange zest. Great dinner!
I don’t know how this post is going to come out. No computer neither, so I’m doing this from my phone…
Enjoy the visit. Today: Versailles!